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Sunday, November 14, 2010

Pullman Bakery

Cream Curry Bread (photo from Pullman Bakery's FB)
Another 'Japanese' bakery has hit our shore. Sick of Barcook, Provence or Oishii? Try the original Japanese bakery all the way from Hokkaido, Japan.

The famous Pullman bakery has opened an outlet at Millenia Walk though I wonder why there of all places. But then again because it is there, there wasn't such a long queue as compared to say Barcook with its perpetual queue.

Mini Croissant (photo from Pullman Bakery's FB)
So what is nice? Like all Japanese bakery, it has the cream cheese bun but it specialty is the Curry Bread. So I bought that and the red bean bun which looks good too. How did they taste? Not too bad. But what I like best was the mini croissant. At $0.40 a pop, it wasn't really cheap but damn, it went in damn well.

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