Scientists in the Netherlands have now more or less
managed to grow what it described as ‘soggy’ pork in the laboratory.
Predictions are that the first 'real' meat will be on the dining table within 5
years, just as soon as they can teach
the piece of meat to ‘exercise’ and grow muscle so that it taste like the meat
we eat today.
But if that does not sound yucky enough, how about this –
the inventive Japanese have actually taken the lead as usual. Way back in 1993,
Japanese scientists actually created the world’s first artificial meat – from poo!
The process involves extracting proteins from the solids in sewage and then
mixing it with soya and flavouring it with steak sauce derivative. The final
product is said to be high in protein with a similar texture, consistency and taste
to beef. Our Newater don't sound so bad in comparison right?
Steak anyone?
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